The Room 5 Service Learning Project for 2014 is underway with fundraising activities for Red Nose Day for the Cure Kids charity. On Monday of the week of activities, the students in the class made CHURROS, DUMPLINGS, SHERBET and FRUIT KEBABS for sale to the school at lunch break. On Wednesday, the students made and sold TACOS, and on Thursday the students made and sold ICE-CREAMS. Altogether the class raised $628.50, an excellent effort.
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| Jayzelee, Georgia and Sophie C at work on the Sherbet. |
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| Ebony, Michelle, Jayden and Jasmine create the fruit kebabs. |
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| Flynn, Keenan and Harry at work. |
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| Nicole, Amelia and Ariana in action. |
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| Olivia and Joaquina work on the Churros. |
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| Bailey waits for the Churros to cook. |
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| David and Jesse with the Dumplings. |
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| Lunchtime Sales! |
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| Ready to serve up. |
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| The finished product. |
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| Ariana and Brooke in action. |
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| Amelia, Joaquina, Olivia and Nicole. |
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| Brooke and Amelia serve up a tasty treat. |
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| Cutting up the blocks of ice cream. |
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| Delivery of final product to our customers. |
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Georgia and Campbell adding the chocolate sprinkles and marshmellow.
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Sophie M off to deliver an order.
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So cool to see the year 8's this year and how much they have changed :) i remember making churros in year 7!
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